This fall salad is packed with protein and delicious fall-inspired ingredients, combined for maximum flavor and texture that’s perfect for either a main course or side salad, depending on your menu.

Ingredients

• 1 package Revolution Farms POW! Superfood Mix
• 1 15 oz. can chickpeas
• 2 Tbsp olive oil
• 1/2 tsp cumin
• 1/2 tsp turmeric
• 1/2 tsp cinnamon
• 1/4 tsp ginger
• Salt to taste
• 1/4 cup pepitas
• 1/4 cup pecan halves
• 1/4 cup dried cranberries
• 1/2 cup pomegranate seeds
• 1/4 cup vinaigrette dressing

Instructions

• Preheat oven to 400 degrees F.
• Combine the chickpeas, olive oil, cumin, turmeric, cinnamon, ginger, and salt together.
• Spread the chickpeas out on a baking sheet and roast for about 20-30 minutes, or until golden and crispy.
• Chop the POW! Superfood salad greens and toss with pepitas, pecans, pomegranate seeds and dried cranberries.
• Add vinaigrette on top.
• Add in the roasted chickpeas, toss, and enjoy.