This grilled steak salad with blackened corn is a favorite of Amber from Mommy Gone Healthy. If you need some fresh inspiration, give this one a try!!
To make this salad, start off with a hearty bed of Michigan Spring Mix. Top with grilled steak & charred corn (drizzle EVOO on corn cobs and grill with your steak), add your veggies (tomatoes, red onion, peppers, cucumbers), a generous amount of blue cheese and drizzle with herby balsamic dressing.
Herby balsamic dressing ingredients:
- ⅓ cup olive oil
- 3 T. balsamic vinegar
- ½ T dijon mustard
- 1 tsp honey
- 1 clove minced garlic
- 1 T. chopped fine fresh basil
- 1 T. chopped fine fresh parsley